Roast Turkey Breast with Lemon and Oregano

Serves: 8 Save

Ingredients (7)

  • 1 3-4 pound boneless fresh turkey breast
  • 2 cups Swanson chicken broth
  • 1 cup white wine
  • juice of 1 lemon
  • 1/4 cup olive oil
  • 1 tablespoon dried oregano
  • kosher salt and freshly ground black pepper


Learn how to make this recipe at Foodie Crush

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!