
Oven Roasted Chicken with Lemon Rosemary Garlic Butter
Ingredients (9)
- one 4-5 pound chicken
- 2 onions
- 1 head of garlic
- 3 lemons
- 4 tablespoons unsalted butter*
- 2 teaspoons grated lemon zest
- 2 fresh rosemary sprigs plus 1 sprig minced
- Kosher salt and freshly ground pepper
- 1/2 cup white wine
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Directions
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