
Rotisserie Herb Butter Turkey
Ingredients (15)
- For the turkey:
- One 13-15 lb turkey
- 1/2 cup salted butter softened
- 1 heaping tablespoon chopped fresh sage
- 1 heaping tablespoon chopped fresh thyme
- 1 heaping tablespoon chopped fresh rosemary
- 1 heaping tablespoon chopped fresh Italian flat leaf parsley
- 1 tablespoon kosher salt
- 1 tablespoon freshly ground black pepper
- 1 teaspoon paprika
- For the stuffing:
- 2 apples sliced into large chunks
- 1 onion sliced into large chunks
- 4-5 cloves garlic smashed
- handful of various fresh herbs
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Directions
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