Rotisserie Herb Butter Turkey

Ingredients (15)

• For the turkey:
• One 13-15 lb turkey
• 1/2 cup salted butter softened
• 1 heaping tablespoon chopped fresh sage
• 1 heaping tablespoon chopped fresh thyme
• 1 heaping tablespoon chopped fresh rosemary
• 1 heaping tablespoon chopped fresh Italian flat leaf parsley
• 1 tablespoon kosher salt
• 1 tablespoon freshly ground black pepper
• 1 teaspoon paprika
• For the stuffing:
• 2 apples sliced into large chunks
• 1 onion sliced into large chunks
• 4-5 cloves garlic smashed
• handful of various fresh herbs