Asian Glazed Orange Chicken

Serves: 4 Save

Ingredients (12)

  • 8 skinless boneless chicken thighs
  • Kosher salt and freshly ground balck pepper
  • 1 tablespoon olive oil
  • 1 cup fresh squeezed orange juice
  • 1 cup chicken broth
  • 1/2 cup brown sugar
  • 1/2 cup hoisin sauce
  • 4 cloves garlic
  • 2 heaping tablespoons orange zest
  • 1- inch knob fresh ginger
  • 1 teaspoon sriracha sauce
  • Cilantro leaves and additional sliced orange

Directions

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