BEST Stuffed Bell Peppers with Ground Beef
Ingredients (16)
- 1 pound lean ground beef 90% lean
- 4 mushrooms chopped
- 3 ears of fresh corn kernals or 1 1/2 cups frozen corn
- 2 ribs of celery chopped thinly
- 1 medium onion chopped
- 2 cloves garlic minced
- 2 14.5 ounce cans petite diced tomatoes with juice
- 2 tablespoons concentrated tomato paste
- 2 tablespoons basil
- 1 tablespoon oregano
- 1/2 teaspoon red pepper flakes
- kosher salt and freshly ground black pepper to taste
- 1 1/2 cups cooked long grain rice
- 1/4 cup chopped Italian parsley
- 6 bell peppers
- 1 cup shredded fontina cheese or monterey jack cheese
Directions
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