Roasted Brussel Sprouts with Pancetta

20 min Prep: 10 min Cook: 10 min
Serves: 4 Save

Ingredients (6)

  • 1/2 pound pancetta* , cut into small dice (about 1 cup)
  • 2-3 tablespoons olive oil , divided
  • 1 pound fresh brussel sprouts
  • 2 tablespoons maple syrup
  • 1 tablespoon white balsamic vinegar
  • Kosher salt and freshly ground black pepper

Directions

Learn how to make this recipe at Foodie Crush