Oven Baked Salmon with Creme Fraiche

Foodie Crush
Serves: 6 Save

Ingredients (8)

  • 6 6-ounce salmon filets
  • 1/8 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 lemon
  • 1/2 cup white wine
  • 8 ounces creme fraiche
  • 2 tablespoons minced shallot
  • 2 tablespoons fresh dill

Directions

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