Recipe for Butterscotch Oatmeal Cookies

Two Peas & Their Pod
Serves: 24 Save

Ingredients (11)

  • 3/4 cup 1-1/2 sticks butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 eggs
  • 1 1/2 teaspoon vanilla extract
  • 1-1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups quick-cooking oats
  • 2 cups  butterscotch chips 

Directions

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