Mushroom Barley Soup

Two Peas & Their Pod
Serves: 4 Save

Ingredients (12)

  • 1 cup barley
  • 1 tablespoon olive oil
  • 1 large yellow onion
  • 2 cloves garlic
  • 2 carrots
  • 2 celery stalks
  • 1 16 oz package of white button mushrooms, sliced
  • 3 15 ounce cans low sodium vegetable broth
  • 1 cup water
  • 2 bay leaves
  • 2 tablespoons fresh thyme
  • Salt and pepper

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Directions

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