Zuppa Toscana Soup Recipe

Serves: 8 Save

Ingredients (11)

  • 1 pound Italian sausage
  • 1 1/2 teaspoon red pepper flakes
  • 1 large white onion
  • 4 slices bacon chopped
  • 3 cloves garlic
  • 8 cups chicken broth
  • 2 cups Water
  • 1 cup Heavy cream
  • 3 large Russet potatoes
  • 3 cups Kale
  • Salt and pepper

Directions

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