Roasted Butternut Squash and Sweet Potato Soup

Two Peas & Their Pod
Serves: 4 Save

Ingredients (13)

  • 1 medium butternut squash
  • 1 large sweet potato
  • 1 large carrot
  • Drizzle of olive oil
  • Salt and pepper
  • 1 T olive oil
  • 1 onion
  • 2 cloves garlic
  • 2 cans low sodium vegetable broth
  • 1 cup water
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • Salt and pepper

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Directions

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