Pear, Brie, and Honey Quesadilla

Name: Pear, Brie, and Honey Quesadilla
Yield: 1 quesadilla
Ingredients: 2 8 inch flour tortillas; 2 ounces Brie (sliced into long 1/4-inch slices, rind removed); 1 Bosc pear (thinly sliced); 4-6 red onion slices; 1 tablespoon honey; 1 tablespoon chopped fresh rosemary

Two Peas & Their Pod

Serves: 1 Save

Ingredients (6)

2 8 inch flour tortillas
2 ounces Brie
1 Bosc pear
4-6 red onion slices
1 tablespoon honey
1 tablespoon chopped fresh rosemary

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

12%

30%

Carbs

59%

40%

Fats

29%

30%

Positive Nutrients

Protein

22.2g

44.5% DV

Dietary Fiber

10.9g

38.8% DV

Polyunsaturated Fat

2.6g

11.9% DV

Monounsaturated Fat

8.3g

18.9% DV

Vitamin D

11.3mcg

56.7% DV

Iron

4.4mg

24.3% DV

Vitamin B12

0.9mcg

39% DV

Calcium

328.1mg

25.2% DV

Vitamin B6

0.4mg

24.3% DV

Magnesium

63.2mg

15% DV

Vitamin C

17.9mg

19.9% DV

Folate/Folic Acid

98mcg

24.5% DV

Vitamin A

432.8mcg

48.1% DV

Thiamin B1

0.6mg

51.4% DV

Riboflavin

0.5mg

39.4% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

44.7g

89.4% DV

Saturated Fat

11.2g

56% DV

Sodium

1,093.7mg

47.6% DV

Carbohydrates

109.6g

39.8% DV

Total Fat

23.6g

30.2% DV

Cholesterol

56.7mg

18.9% DV

Pear, Brie, and Honey Quesadilla

Ingredients (6)

Directions

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