
Pumpkin Cinnamon Streusel Muffins
Ingredients (21)
- 1 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 tablespoon cinnamon
- 1 1/2 teaspoons nutmeg
- 1 1/2 cups sugar
- 1/2 cup canola oil
- 1/3 cup water
- 1 cup canned pumpkin
- 2 eggs
- 1 teaspoon vanilla extract
- Brown Sugar Cinnamon Filling:
- 1 cup brown sugar
- 1/2 teaspoon cinnamon
- Streusel Topping:
- 1 1/4 cup oats
- 1 tablespoon flour
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
- Dash of nutmeg
- 6 tablespoons cold butter
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod