
Blueberry Buckle Cake
Ingredients (15)
- For the topping:
- 1/3 cup brown sugar
- 1/2 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/4 cup butter
- For the batter:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup granulated sugar
- 1/4 cup butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 2 cups fresh or frozen blueberries
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod