Peach, Basil, Mozzarella, & Balsamic Pizza

Two Peas & Their Pod
Serves: 4 Save

Ingredients (16)

  • For the pizza dough:
  • 2 1/4 teaspoons rapid rise yeast
  • 1 cup warm water
  • Pinch of sugar
  • 1 3/4 cups semolina flour
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • Corn meal-for spreading on pizza peel
  • For the balsamic reduction:
  • 1 cup balsamic vinegar
  • Pizza toppings:
  • 2 tablespoons olive oil
  • 8 ounces fresh mozzarella-sliced
  • 4 peaches-thinly sliced
  • 1/2 cup freshly chopped basil

Ingredient Facts and Health Benefits

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Directions

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