Key Lime Tart

Two Peas & Their Pod
Cook: 30 min
Serves: 8 Save

Ingredients (11)

  • For the tart dough:
  • 1 1/2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1/4 teaspoon salt
  • 9 tablespoons frozen butter
  • 1 large egg yolks
  • For the key lime filling:
  • 1 14-ounce can sweetened condensed milk
  • 4 large egg yolks
  • 2 teaspoons key lime zest
  • 3/4 cup key lime juice

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Directions

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