
Roasted Apple, Pear & Parsnip Soup
Ingredients (10)
- 1 Harry & David Honeycrisp Apple
- 1 Harry & David Royal Riviera Pear
- 2 lbs. parsnips
- 2 leeks
- 1 ⁄2 cup olive oil
- 1 2 inch sprig rosemary
- 1 large bay leaf
- 1 ⁄2 cup crème fraiche
- 1 tablespoon cider vinegar
- Kosher salt
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod