Spinach Artichoke Lasagna Roll Ups
Ingredients (14)
- 12 lasagna noodles
- 1 teaspoon salt
- 2 cups ricotta cheese
- 1 large egg
- 2 cloves garlic,
- 10- ounces frozen spinach,
- 1 cup chopped canned or jarred artichoke hearts
- 1/4 cup parmesan cheese
- 1/4 teaspoon dried basil
- 1/8 teaspoon crushed red pepper flakes
- Pinch of nutmeg
- Salt and freshly ground black pepper,
- 2 cups shredded mozzarella cheese
- 4 cups Easy Marinara Sauce or your favorite sauce
Directions
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