Slow Cooker Lentil Chili

Two Peas & Their Pod
Serves: 8 Save

Ingredients (14)

  • 1 medium onion
  • 3 cloves garlic
  • 1 jalapeño
  • 1 red pepper
  • 1 yellow pepper
  • 1 large carrot
  • 2 1/2 cups vegetable broth
  • 2 15 oz cans tomato sauce
  • 2 15 oz cans diced tomatoes
  • 1 16 oz bag brown lentils, rinsed
  • 2 15 oz cans small red beans, rinsed and drained
  • 2-3 tablespoons chili powder
  • 1 tablespoon cumin
  • Salt and black pepper

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Directions

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