Raspberry Almond Scones
Ingredients (15)
- For the scones:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 3 tablespoons granulated sugar
- 1/2 teaspoon salt
- 6 tablespoons cold unsalted butter,
- 1 cup heavy cream,
- 1/4 teaspoon almond extract
- 1/3 cup sliced almonds
- 1 cup raspberries
- For the Almond Glaze:
- 1 cup powdered sugar
- 4-5 tablespoons heavy cream or milk
- 1/2 teaspoon almond extract
- 1/4 cup sliced almonds,
Directions
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