Blueberry Pancake Muffins

Serves: 12 Save

Ingredients (15)

  • For the muffins:
  • 1/3 cup whole milk
  • 1 large egg
  • 1 large egg yolk
  • 1 tablespoon pure maple syrup
  • 1 teaspoon pure vanilla extract
  • 7 tablespoons unsalted butter
  • 1 1/2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 3/4 cup blueberries
  • For the maple glaze:
  • 3/4 cup pure maple syrup
  • 1 tablespoon fresh lemon juice

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Two Peas & Their Pod