Salted Caramel Butterscotch Blondies

Serves: 16 Save

Ingredients (12)

  • 2 1/8 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 12 tablespoons unsalted butter
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 egg yolk
  • 2 teaspoons vanilla extract
  • 1 cup butterscotch chips
  • 1/2 cup salted caramel sauce
  • Sea salt

Directions

Learn how to make this recipe at Two Peas & Their Pod

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