Chocolate Peppermint Ganache Cookies

Serves: 32 Save

Ingredients (15)

  • For the Cookies:
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup Dutch processed cocoa
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chunks or chips
  • For the Ganache:
  • 16 ounces semi-sweet chocolate
  • 1 cup heavy cream
  • 1 cup crushed candy cane pieces

Directions

Learn how to make this recipe at Two Peas & Their Pod

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