Pear Bread with Almond Streusel Topping
Ingredients (23)
- For the Almond Streusel Topping:
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 teaspoon ground cinnamon
- 2 tablespoons cold butter,
- 1/2 cup chopped almonds
- For the Bread:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup packed light brown sugar
- 1/2 cup granulated sugar
- 1 large egg,
- 1 cup buttermilk,
- 1/3 cup canola oil or vegetable oil
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon almond extract
- 1 1/4 cups chopped pears,
- For the Almond Glaze:
- 1 cup confectioners' sugar
- 1/2 teaspoon almond extract
- 2 tablespoons milk
Directions
Learn how to make this recipe at Two Peas & Their Pod
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