
Green Beans with Brown Butter, Crispy Shallots, and Hazelnuts
Ingredients (6)
- 4 tablespoons canola oil
- 3 shallots
- 1 1/2 pounds green beans
- 3 tablespoons butter
- 1/3 cup roughly chopped hazelnuts
- Kosher salt and black pepper
Ingredient Facts and Health Benefits
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Directions
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