Roasted Asparagus with Lemon, Feta, and Pistachios

Two Peas & Their Pod
Serves: 4 Save

Ingredients (7)

  • 1 large bunch of asparagus 
  • 1 tablespoon olive oil
  • Juice of 1/2 lemon
  • Salt and pepper
  • Zest of 1/2 lemon
  • 1/4 cup chopped pistachios
  • 1/4 cup crumbled feta cheese

Directions

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