
Roasted Asparagus with Lemon, Feta, and Pistachios
Ingredients (7)
- 1 large bunch of asparagus
- 1 tablespoon olive oil
- Juice of 1/2 lemon
- Salt and pepper
- Zest of 1/2 lemon
- 1/4 cup chopped pistachios
- 1/4 cup crumbled feta cheese
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod