
Spinach Artichoke Pasta Salad
Ingredients (13)
- 1 lb pasta such as fusilli or penne
- 3/4 cup plain Greek yogurt
- 1/3 cup mayonnaise
- 2 tablespoons lemon juice
- 1 clove garlic
- 1 1/2 teaspoons Italian seasoning
- Dash crushed red pepper flakes
- 2 15 oz cans artichoke hearts, drained
- 3 cups chopped spinach
- 2 green onions
- 1/2 cup shredded Parmesan cheese
- Kosher salt and freshly ground black pepper
- Fresh basil
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod