
Mexican Wedding Cookies
Ingredients (7)
- 2 cups pecans
- 2 cups all-purpose flour
- 3/4 teaspoon salt
- 1 cup unsalted butter
- 1/3 cup super fine sugar
- 1 1/2 teaspoons pure vanilla extract
- 1 1/2 cups confectioner's sugar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod