Baked Potato Soup

Serves: 4 Save

Ingredients (9)

  • 4 large baking potatoes
  • 2/3 cup all-purpose flour
  • 6 cups 2% milk
  • 3/4 cup cheddar cheese
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 cup reduced-fat sour cream
  • 1/2 cup chopped green onions
  • Toppings: Cheddar Cheese

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Two Peas & Their Pod