Bacon, Potato, and Egg Casserole

Serves: 10 Save

Ingredients (11)

  • 1 lb bacon, cut into 1/2-inch strips
  • 1 yellow onion
  • 1 red bell pepper
  • 3 cloves garlic
  • 12 large eggs
  • 1 cup milk
  • 3 cups frozen diced potatoes
  • 2 cups shredded cheddar cheese
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 2 green onions

Directions

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