Smoky Tomato Soup

Ingredients (12)

• 2 tablespoons olive oil
• 1 medium yellow onion,
• 3 cloves garlic,
• 1 carrot,
• 28 ounces fire roasted tomatoes with juices
• 28 ounces regular diced tomatoes with juices
• 12 oz jar roasted red peppers, drained and roughly chopped
• 1 cup vegetable broth
• 1 bay leaf
• 1 1/2 teaspoons smoked paprika
• ¼ teaspoon cayenne pepper
• 1 teaspoon kosher salt