Garlic Bread

Name: Garlic Bread
Yield: 10 servings
Ingredients: French Bread Loaf; Italian Bread Loaf; Butter; Garlic Clove; Kosher Salt; Shredded Parmesan Cheese; Chopped Parsley

Two Peas & Their Pod

Serves: 10 Save

Ingredients (6)

1 (1 lb) loaf French or Italian bread
1/2 cup softened butter
4 large cloves garlic
Pinch of kosher salt
1/4 cup Parmesan cheese
2 tablespoons chopped fresh parsley

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

11%

30%

Carbs

44%

40%

Fats

45%

30%

Positive Nutrients

Protein

5.8g

11.7% DV

Dietary Fiber

1g

3.7% DV

Polyunsaturated Fat

0.7g

3.4% DV

Monounsaturated Fat

3g

6.8% DV

Vitamin D

0.4mcg

2.1% DV

Iron

1.9mg

10.3% DV

Vitamin B12

0mcg

2% DV

Calcium

54.6mg

4.2% DV

Vitamin B6

0.1mg

3.9% DV

Magnesium

16.4mg

3.9% DV

Vitamin C

1.4mg

1.5% DV

Folate/Folic Acid

30.4mcg

7.6% DV

Vitamin A

364.9mcg

40.5% DV

Thiamin B1

0.3mg

27.2% DV

Riboflavin

0.2mg

15.9% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

2.1g

4.3% DV

Saturated Fat

6.3g

31.6% DV

Sodium

347.6mg

15.1% DV

Carbohydrates

24.1g

8.7% DV

Total Fat

10.9g

13.9% DV

Cholesterol

25.9mg

8.6% DV

Garlic Bread

Ingredients (6)

Ingredient Facts and Health Benefits

Parmesan Cheese

Butter

Directions

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