Rigatoni with Sausage

30 min Prep: 10 min Cook: 20 min
Serves: 6 Save

Ingredients (10)

  • 12 ounces rigatoni
  • 1 tablespoon olive oil
  • 1 lb Italian sausage
  • 1 small yellow onion,
  • 3 cloves garlic,
  • 3 cups marinara sauce
  • 8 oz fresh mozzarella,
  • 1/2 cup shredded Parmesan cheese
  • Chopped fresh basil,
  • Crushed red pepper flakes,

Directions

Learn how to make this recipe at Two Peas & Their Pod