Fresh Peach Beignets
Ingredients (14)
- Dough:
- 3/4 Tbsp. active dry yeast
- 1/4 cup sugar
- 3/4 cup warm water
- 4 eggs, beaten
- 3/4 Tbsp. kosher salt
- 4 cups all-purpose flour, plus extra
- 3/4 cup unsalted butter, soft
- Filling:
- 3 ripe peaches, peeled and diced
- 1/4 cup sugar
- Pinch of salt
- 3 quarts oil, for frying
- Powdered sugar
Directions
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