Fried Mozzarella Balls

Ingredients (15)

• The Mozz Balls:
• 1 pound mozzarella balls, or chop up mozz into cubes
• 2 Cups bread crumbs, homemade if possible
• 4 sprigs fresh rosemary, chopped
• 2 garlic cloved, diced
• 1/2 Cup all-purpose flour
• 2 eggs, beaten
• Oil for frying (Canola or vegetable)
• The Sauce: (I adapted this because I couldn't find any really stellar fresh tomatoes.):
• 1 15 ounce can fire roasted tomatoes
• 1/2 Medium onion, diced
• 1-2 garlic cloves, sliced
• 2 Tablespoons extra virgin olive oil
• 3-4 dried Arbol peppers or 1 Teaspoon red pepper flakes (optional)
• Kosher salt and fresh pepper