Spring Asparagus Carbonara

Serves: 4 Save

Ingredients (9)

  • 1 bunch thin asparagus, chopped
  • 3 cloves garlic, sliced
  • 2 tablespoons olive oil
  • 1/4 cup white wine
  • 3 large eggs
  • 1 cup Parmesan cheese
  • 10 ounces fettuccine pasta
  • 1 lemon, zest and juice
  • Salt and pepper

Directions

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