
Ancho Fig BBQ Sauce
Ingredients (13)
- 4 dried ancho chiles, rehydrated in hot water
- 12 figs, fresh (and grilled) or dried
- 1/2 yellow sweet onion, chopped
- 4 tablespoons unsalted butter
- 1 1/2 cups brown sugar
- 1 (12 ounce bottle) stout beer
- 1 cup ketchup
- 1/2 cup white vinegar
- 1/2 cup apple cider vinegar
- 1/4 cup fig preserves (or any fruit preserves)
- 1 tablespoon honey
- 1 tablespoon kosher salt
- 1 tablespoon coarse black pepper
Directions
Learn how to make this recipe at Macheesmo