Kidney Bean Soup

Ingredients (24)

• 1 pound dried kidney beans or 3 14-ounce cans
• 1 large yellow onion, chopped
• 2 garlic cloves, chopped
• 1 jalapeno, diced (optional)
• 1 14 ounce can chopped tomatoes
• 1 Tablespoon tomato paste
• 1 Tablespoon cumin
• 1/4 Teaspoon cayenne powder
• 1 Tablespoon paprika
• 1/2 Teaspoon dried oregano
• 4 Cups liquid (water, or stock)
• Salt and pepper
• Guacamole Salsa:
• 2 avocados
• 1 small red onion, diced
• 1 jalapeno, seeded and chopped
• 1 Tablespoon cilantro, chopped
• Juice from 1 lime
• Crispy Corn Strips:
• 6 corn tortillas, sliced thin
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 1 teaspoon chili powder