Pesto Quinoa Salad

Macheesmo
Serves: 6 Save

Ingredients (17)

  • 8 ounces quinoa, cooked
  • 1 small red onion, diced
  • 1 red pepper, diced
  • 1 orange or green pepper, diced
  • 1 cucumber, seeded, peeled and diced
  • 1 Cup feta cheese, crumbled
  • 1 can chickpeas, drained and rinsed
  • 1 large beet, roasted and diced (opt.)
  • 1/3 Cup parsley, chopped
  • Basic Pesto:
  • Makes about 1 1/2 cups pesto
  • 2 Cups basil
  • 2 cloves garlic
  • 1/3 Cup pine nuts
  • 1/2 Cup olive oil
  • 1/3 Cup Parmesan Cheese
  • Salt and pepper

Directions

Learn how to make this recipe at Macheesmo

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!