Freezer Baked Ziti

Serves: 12 Save

Ingredients (15)

  • 1 1/2 - 2 pounds ground beef
  • 1 pound cremini mushrooms, sliced
  • 2 large onions, diced
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 2 28-oz. cans diced tomatoes
  • 2 teaspoons dried oregano
  • 1 teaspoon red pepper flakes
  • 1 pound mozzarella cheese, grated
  • 8 oz. provolone cheese, grated
  • 24 oz. cottage cheese
  • 2 large eggs
  • 1 lemon, zest only
  • 2 pounds ziti pasta
  • Salt and pepper

Directions

Learn how to make this recipe at Macheesmo

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