Creamy Hummus

Serves: 12 Save

Ingredients (10)

  • 3/4 Cup Chickpea flour
  • 2 1/2 Cups water
  • 3 cloves garlic
  • 1/4 Cup water or stock for blending
  • 1/4 Cup Tahini
  • 1 lemon, juice only
  • 1/4 Cup olive oil
  • Pinch of ground cumin
  • Pinch of salt and pepper
  • Dash of hot sauce

Directions

Learn how to make this recipe at Macheesmo

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