Braised Collard Greens

Ingredients (13)

• 1/2 large onion, diced
• 5-6 cloves garlic, minced
• 1 stalk celery, diced
• 2 tablespoons olive oil
• 2 tablespoons apple cider vinegar
• 1 teaspoon red pepper flakes
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• Pinch of salt and pepper
• 1 large bunch collard greens (about 6 cups chopped)
• 1 cup diced tomatoes
• 1 cup vegetable stock
• 1/4 cup cream