Sun-Dried Tomato and Cheddar Scones

Serves: 8 Save

Ingredients (8)

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1 teaspoon kosher salt
  • 1 cup grated sharp cheddar cheese
  • 1/2 cup sun-dried tomatoes in oil, patted dry
  • 6 tablespoons butter, cold
  • 3/4 cup heavy cream + some for brushing

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Directions

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