Fresh Fig Salad
Ingredients (11)
- 5 ounces baby greens
- 8-10 figs, quartered
- 3 ounces prosciutto
- 1/3 cup roasted salted pistachios
- 4 ounces grated Parmesan cheese, for chips
- Quick Balsamic Dressing:
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 teaspoon Dijon mustard
- 1 tablespoon honey
- Salt and pepper
Directions
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