Garlic Confit

Name: Garlic Confit
Prep time: 20 min
Total time: 120 min
Yield: 60-80 cloves
Cuisine: French
Ingredients: 6 large heads garlic, peeled; 2 cups olive oil

Macheesmo

2 hr Prep: 20 min

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Ingredients (2)

6 large heads garlic, peeled
2 cups olive oil

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

40%

Fats

89%

30%

Positive Nutrients

Protein

0.2g

0.4% DV

Dietary Fiber

0.1g

0.2% DV

Polyunsaturated Fat

0.5g

2.1% DV

Monounsaturated Fat

3.2g

7.2% DV

Vitamin D

0mcg

0% DV

Iron

0.1mg

0.4% DV

Vitamin B12

0mcg

0% DV

Calcium

5.4mg

0.4% DV

Vitamin B6

0mg

2.2% DV

Magnesium

0.7mg

0.2% DV

Vitamin C

0.9mg

1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

0.3mcg

0% DV

Thiamin B1

0mg

0.5% DV

Riboflavin

0mg

0.3% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

0.1% DV

Saturated Fat

0.6g

3% DV

Sodium

0.6mg

0% DV

Carbohydrates

0.4% DV

Total Fat

4.3g

5.6% DV

Cholesterol

0mg

0% DV

Garlic Confit

Ingredients (2)

Directions

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