Mascarpone Spinach Pasta

Serves: 2 Save

Ingredients (8)

  • 8 ounces spaghetti pasta
  • 2/3 cups mascarpone cheese
  • 1 lemon, juice only (meyer is best)
  • 1/2 teaspoon kosher salt
  • Pinch of grated nutmeg
  • 1 big bunch spinach, washed well
  • 1/2 cup hazelnuts, toasted
  • Pasta water, for cooking

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