Chicken Chowder

Cook: 20 mins
Serves: 4 Save

Ingredients (12)

  • 1 Tbsp. olive oil
  • ½ cup onion; chopped
  • ½ cup carrot; chopped
  • ¼ cup celery; chopped
  • 1 cup chicken broth
  • 1 cup Almond Breeze Original Almondmilk or Almond Breeze Unsweetened Original Almondmilk
  • 2 cups corn; fresh or frozen and thawed
  • ½ tsp. dried thyme
  • ¼ tsp. salt
  • ⅛ tsp. black pepper
  • 2 cups rotisserie chicken; shredded
  • Optional toppings: shredded cheddar cheese; thinly sliced celery; black pepper

Directions

Learn how to make this recipe at Blue Diamond

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