
Florida Mahi-Mahi Tostada
Ingredients (9)
- 4 (6-ounce) Florida Mahi-Mahi fillets
- 1/2 cup fresh cilantro, finely chopped (divided)
- 2 tablespoons hot pepper sauce
- 1 tablespoon fresh lime juice
- 4 tablespoons vegetable oil (divided)
- 4 corn tortillas
- 2 cups shredded lettuce
- Fresh salsa, as needed
- Sea salt and fresh ground pepper, to taste
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Fresh From Florida®