Florida Grouper and Roasted Vegetables

Serves: 4 Save

Ingredients (8)

  • 4 (4-6 ounce) Florida grouper fillets
  • 2-3 Florida potatoes, diced small
  • 1/2 Florida bell pepper, chopped
  • 1 medium onion, chopped
  • 1 lemon, juiced
  • 1 tablespoon seasoning blend (your favorite)
  • 3 tablespoons olive oil
  • Sea salt and fresh ground pepper, to taste

Directions

Learn how to make this recipe at Fresh From Florida®