Florida Grouper with Roasted Corn and Peppers
Ingredients (10)
- 4 (6-ounce) Florida grouper fillets
- 1 cup Florida red bell pepper, chopped
- 1 cup Florida green bell pepper, chopped
- 2 cups fresh Florida corn kernels
- 1 cup onion, diced
- 2 tablespoons olive oil
- 1 teaspoon salt, divided
- 1 teaspoon fresh-ground black pepper, divided
- 1 teaspoon dried thyme, divided
- 1/2 cup french-fried onion rings, crushed
Directions
Learn how to make this recipe at Fresh From Florida®
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!